Refrigeration

The term refrigeration refers to removing heat from an enclosed space or substance, with the aim of lowering the temperature within that space, or of that substance. Heat transfer can be achieved by various means, including mechanical systems, magnetism, electricity, etc., but at BCIT Mechanical, we use advanced cooling technology which is very flexible and can work with almost any space. 

Refrigeration is something which is important to pretty much every household and industry. For example, you'd be hard pressed to find a kitchen which doesn't make use of a refrigerator to slow food waste and keep their products fresh for as long as possible. The concept of preserving food by chilling it has been around for a long time; ice houses used to be used to freeze meat for use throughout the year. The first real refrigeration unit was developed in 1911, and ran on gas. This was followed in 1927 by the first fridge to run on electricity, and the modern concept for effective thorough food-chilling was finally taking shape.

With the increase in food-related industries such as restaurants, the need for high-quality refrigeration units has certainly come a long way from these ice houses and early fridges. All sorts of places need to keep their food chilled, from restaurants to supermarkets to the buffet cars on modern trains - and all of them need different solutions and different services to suit their requirements. Whatever your business, if you want good quality refrigeration units, we can supply them. We provide installation and servicing, ensuring that your units run at their top performance all year, which will save your energy bills and ensure your foodstuff remains cool and fresh for as long as possible. 

We provide a range of cooling equipment to meet the needs of different customers, and can help out regardless of the size of your business. Whether you are a national - or even international chain, or a small corner store, we will be able to offer you a service to meet your needs, and help you ensure your foodstuff is kept at the best possible temperature to preserve it. 

Our highly-trained staff are professional and efficient, working to a high standard to ensure that you get the best quality installations with excellent equipment. Having units break down will cost you a lot of money in food-waste and time, and doesn't inspire trust in your business. By working with us, you can rest assured that you will receive good service, reliably and quickly, no matter what your issue might be. 

We understand the importance of reliability when catering to other industries; delays on our part will impact the image of your business, so we make every effort to provide you with a smooth, dependable service which responds quickly to your needs, and addresses any problems effectively. We pride ourselves on building long-term relationships with people, and put that satisfaction of our customers as the absolute top priority for our business. If you are happy, we are happy.